Well....

Shows the Silver Award... and that's it.

Thank you stranger. Shows the award.




DOGECOIN DAILY DISCUSSION - 12th May. YOU!

Shows the Silver Award... and that's it.

Thank you stranger. Shows the award.

When you come across a feel-good thing.

Everything is better with a good hug

I'm in this with you.

An amazing showing.

A smol, delicate danger noodle.

So buff, wow

Losing value fast.

Shows the Cool Shibe Award and grants %{coin_symbol}100 Coins to the community. Exclusive to this community.



DOGECOIN DAILY DISCUSSION - 22nd April

Shows the Silver Award... and that's it.

Thank you stranger. Shows the award.

When you come across a feel-good thing.

Everything is better with a good hug

I'm in this with you.

Add my power to yours.


  1. It's actually about 25 feet away from where I sit but I appreciate the concern.

  2. My walk in is outside in Arizona, sometimes I have to throw my shoulder into the door just to get out.

  3. Thanks for showing that all of us in senior living spots aren't just boiling frozen veggies and reheating commercial sized boxes of stouffers pot roast.

  4. I always see job openings in old folks homes. Never really thought it would be a fit for me. Who knows though, it could work and be the pace I need.

  5. Solid 40 hours, maybe some overtime if there's an event. Vacation time, 401k, sick leave and better pay (sucks waking up at 5am).

  6. That honestly sounds pretty legit. I get health insurance and a shift beer, best they can do. What would you recommend for venturing into that route? Aramark is all over Denver, can’t say I’m familiar with the others.

  7. I worked for compass for 4 years, you have to learn to take the restaurant out of you a little bit, the angry cook doesn't play to well in the corporate world. Also, drug testing is almost always a requirement.

  8. I modded out my PS2 for about $75 (sata adapter + 1tb hdd + mcboot memory card). I also emulate on a 6600k + gtx1060.

  9. Why can't servers split these into two tickets? I always hated reading a book to figure out if I'm finished the order.

  10. For me, I left restaurant kitchens almost 8 years ago. Had to get away from the drinking, drugs, hours, shit pay, no benefits.

  11. Only if you milk that salad for the entire shift.

  12. As soon as you make it, tickets start spewing out of the printer like you hit the shittiest jackpot ever. Take three bites and forget it until you're breaking down for the night.

  13. As someone who has been doing the corporate side (compass group, aramark, sodexo) of cooking, a degree will absolutely help out in the industry. Those pencil pushers love seeing a piece of paper.

  14. Used to get from them and Brothers Produce at a place I managed and holy shit the errors. We would get meat and soups for another chain on a good day. On a bad day, rotting lettuce and avocado so ripe people think it's bad.

  15. My produce supplier gives us perfectly ripe bananas every time. I have to make a shitload of banana bread or else they're completely brown by Monday

  16. Ordered a case of 12-1 lb boxes of cornstarch, delivery guy showed up with a 50 lb bag

  17. The PTSD is real on the right side photo. Been out almost 14/15 years…. Still get the nightmares, once a year or so, of calling the line and chit machine/ kitchen printer just…. Won’t….. stop.

  18. The last time I used one if these was at the hospital I worked at for a year. They'd order two, three hours ahead, and at 7am 11am 4pm, 35-50 tickets would spew out all at once.

  19. Worked in retirement homes for almost a decade now, best decision I've ever made. Vacation time? Benefits? What are those?

  20. Told the new guy, who claimed to be experienced, to slice cucumbers for a catering.

  21. "I smile to show the pressure of heroes and to trick the fear inside of me."

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